Certifications
quality
Quality as a corporate mission
Quality certification: proven reliability for the food sector.
Attention to quality is one of our founding values, which has been consistently confirmed over the years. These confirmations are evidenced not only by the satisfaction of our clients but also by obtaining the main and most important quality certifications.
We have always invested confidently in innovation, both in product and process.
This particular predisposition has allowed us to:
- operate successfully in various areas of the industrial food sector
- easily comply with the requirements of certifying bodies, which has also facilitated the timely renewal of the originally issued certificates.
CERTIFICATIONS: THE PROCESSES
The organizational structure of production processes is a key factor in obtaining a product that meets the required quality standards. Planning, execution, and control of every activity are fundamental principles that govern every single project developed. From the design phase, to production, to final delivery: monitoring is comprehensive.
CERTIFICATIONS: THE PRODUCTS
The procurement of raw materials is crucial, as they must be of absolute quality and certified for the intended use. It would be pointless to feed a perfect production process with substandard raw materials. Therefore, the company’s quality certification must also be extended, through appropriate selection processes, to key suppliers.
NSF Certification
The production of components suitable for food contact must meet strict quality standards. NSF, an acronym for the National Sanitation Foundation, is an organization founded in the United States. It independently defines standards for the most important aspects related to products suitable for food contact. The goal is clear: to protect public health. The aspects considered during certification include:
- Safety of materials used, with particular reference to the release of harmful substances (risk of contamination)
- Suitability for contact with various types of food and potable water intended for human consumption
- Compliance of production processes dedicated to the production of components and finished products.
By visiting this link you can view the details of the issued certification.
GMP Certification
Good Manufacturing Practice is a system of internationally recognized standards. The application of these standards ensures controlled, compliant, and safe production of components, semi-finished products, and finished products in the food, cosmetic, and pharmaceutical sectors. To obtain and maintain GMP certification, issued by independent certifying bodies, the company must meet specific characteristics, such as:
- Suitable production facilities and machinery
- Adequately qualified and specifically trained personnel
- Documented procedures related to quality controls at every production stage
- Presence of a traceability system.
By visiting this link you can delve into the complex regulations on the subject, while clicking here allows access to the certifying body website we have relied on to develop our quality management system and our certifications.
ISO 9001:2015 Certification
The quality system certification ensures that our organizational structure meets specific and rigorous requirements. The quality management system (QMS) adopted must particularly have the following characteristics:
- ensure consistent quality of industrial production
- be clear in defining business processes
- be oriented towards reducing errors and consequently possible complaints
- ensure a timely control system
- establish rules for managing non-conformities
- provide for the continuous improvement of processes
The International Standards Organization’s website can be visited at this link.
